Mogroside V, also known as monk fruit or luo han guo, is extracted from the fruit of virginia grosvenorii, which is a natural sweetener with high sweetness and low calories. It can safely and persistently increase the sweetness of food without generating calories.

The sweetness of Monk fruit extract is about 80-260 times than of sucrose.  The specifications are generally divided into V25, V40, V50, etc. 

· Food：Dairy products, candy, chewing gum, jelly, baking products .
· Beverages：Like juice, carbonated drinks, solid beverage .
· Cosmetics：Monk Fruit Extract has strong antioxidant activity,can effectively remove the active oxygen free radicals .
· Feed:To improve feed palatability

20kg/drum. Paper drum outside and two plastic-bags inside.

Store in cool & dry place without direct sunlight.
Shelf life: 3 years.

1.Non-GMO, 100% fruit based(Luo Han Guo).
2.Tastes like sugar without aftertaste.
3.Mixed with erythritol can get same sweetness of sugar, perfect sugar substitute.